This is most ever yummy delicious Spicy Spaghetti i ever had taste. Also with Raw banana chips it very yummy.

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INGREDIENTS [ SPAGHETTI ] 
Spaghetti As Your hunger
chopped Tomatoes
chopped green chillies
chopped cabbage
chopped cucumber
1 table spoon turmeric powder
1 table spoon red chiili powder
1 table spoon salt
1 table spoon garam masala
1 table spoon noodles masala
1 table spoon Black mustered seed
1 table spoon coriander-cumin powder
3 table spoon red chiili sauce
1 table spoon mustard sauce
4 table spoon refined oil
1 lemon (juice)

Step- 1
First take two glass of water in any non-stick pan. Boil the water and add 2 table spoon oil. With continue boiling add Spaghetti in the pan and boil it for 25-30 minutes.

Step-2
After well boiled like smoothly Spaghetti take out it in any dish.

Step-3
Take a non-stick pan and on medium gas add 2 table spoon oil. After boiled the oil add 1 table spoon turmeric powder, 1 table spoon red chiili powder, 1 table spoon salt, 1 table spoon garam masala, 1 table spoon noodles masala, 1 table spoon Black mustered seed, 1 table spoon coriander-cumin powder and stir everything and mix well. Then add chopped green chillies. Then add crushed cucumber, chopped cabbage  and continously mixing it.

Step- 4
Now crushed tomatoes and mixed it. After 1-2 minute add lemon juice and continously boiling and mixing. Now add 3 table spoon red chiili sauce, 1 table spoon mustard sauce and if you like add tomato sauce or tomato ketchup and mix well.

Step- 5
Now on medium gas add spaghetti in it and mix everything well and boil for few minutes.
Your tasty Spaghetti is ready to serve....
You can also serve it with Mayo or any types of your favorite Chutney.




INGREDIENTS  [ Banana Chips]
2 raw banana
1 cup refined oil
1 table spoon turmeric powder
1 table spoon red chiili powder
1 table spoon salt
1 table spoon garam masala
1/2 Cup Suji

First take the banana and remove their green parts. After it make their meduimy thin slices.
Now take its in a bowl and add 1 table spoon turmeric powder, 1 table spoon red chiili powder, 1 table spoon salt, 1 table spoon garam masala and stir with hand and mixed very well.

After it take the banana slice and stir in suji. Do same with every slice and its ready for fry. Take a pan on gas and add refined oil in it. Boil it on high flame. Then add banana slices in the oil and fry them until its become brown.

After well fried take out its from pan and put it on kitchen napkin or paper because they take out the extra oils from slices. Serve with chutney or sauce or tomato ketchup or yogurt as you want.... its delicious yummy tasty...

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